Posts

Showing posts with the label pkp

Presents, birds and tasty bread with a lovely book to share.

Image
My husband is well known for buying me presents that he wants. Now I must point out I have no problem with this in any way. As similarly if I do not know what to buy someone, I too buy presents I like and hope those I buy for like them too. However some of my husbands presents for me are quite hilariously brought for him, and this year I think it backfired.  This Christmas my husband brought me some binoculars. I already have some great binoculars, so I was a little surprised to be given some new ones. And my husband also has some great binoculars I brought him some time ago, but he has lost them. “The new ones are lighter” he said “and great for you to take on walks.” So I took them out Christmas Day when we went on a long walk and I loved them. They really are a lot lighter, easier to use and the magnification is superb. We both enjoyed looking at all the birds on the shoreline. Without binoculars we would have just seen ducks and waders, but through these new binoculars we could...

Pressure king pro 24 in 1 and Thermomix make the easiest tastiest bread ever, and a super-fast pina colada microwave sponge

Image
Pressure king pro 24 in 1 and Thermomix make the easiest tastiest bread ever and a super-fast pina colada microwave sponge  I wouldn't say I love cooking, but I do love eating. And anything that can make my life easier, and tastier works for me. So I have a small Microwave, a Thermomix (TM5) with a cook key, and a Pressure king pro 24 in 1 (PKP). Today I made Olive, sundried tomato, and red pepper bread with herbs and seeds, and after watching the Great British Bake Off (GBBO) cooking last night I had to make a pineapple upside-down cake. And as I had to make dinner too it was a busy day in the kitchen for me.  First I made the Hairy bikers low-calorie Sweet and Sour Chicken for lunch using my PKP by pressure for 15 mins cooking using the chicken setting. It was delicious and wasn't too sweet, and the vegetables did not disintegrate as they sometimes do when I slow cook.  Then, because of the GBBO, and I had half a can of pineapple leftover, from the sweet and sour chick...